Corianer Seed

Description

Coriander seeds, also known as dhania, are the dry fruits of the coriander plant and are used as a spice. They have a warm, citrusy, and slightly spicy flavor and are rich in antioxidants, vitamins (like C, B-complex), and minerals (like iron, copper, and potassium). Coriander seeds are used in many cuisines, including Indian, Middle Eastern, and Latin American, and offer various health benefits, such as aiding digestion, reducing inflammation, and helping to manage blood sugar and cholesterol levels. f1 seeds